Monday, April 2, 2012

Delicous Iced Coffee

This iced coffee is really, really good. Nice and sweet and thick and rich. Ahh. Just right. 
So, here you go!

Iced Coffee 
2 1/2 cups waters
1/2 cup hot chocolate mix
Heaping 1/3 cup of instant coffee (Adjust to taste)
3/4 cup sugar

Heat until dissolved. Add 2 cups French vanilla creamer and 6 cups milk. Serve over crushed ice. (It's a lot better over ice because it is best really cold) Makes a little less than a gallon. 

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